Diamond Electric oven boiler steam and convection, 6x GN 1/1+ Cleaning - SBES/XC-06OG

The product features inner and outer construction in stainless steel AISI 304, with thermal insulation in ceramic fibre. It includes a control panel with a stainless steel filter to prevent soiling of the components, a ventilated panel, and stainless steel feet. The cooking chamber is fully welded, completely watertight, and designed with rounded corners and angles to avoid any roughness. A sealing gasket is fixed on the front of the cooking chamber, and a double-drawn bottom separates condensation from grease towards the drain. The standard steam condenser reduces the temperature of the condensate at the drain and limits steam outlet when the door is opened. The platinum door structure and heat diffusers are easily removable.

The product features a large motorized door suitable for all types of cooking. Its unique enclosure design, coupled with a side fan in AISI 304 stainless steel (CCRR), ensures uniform heat management and distribution. The double-glazed door includes an ergonomic and athermal handle, automatic closing with a safety device to prevent accidental opening, and a condensate recovery unit integrated into the door. The interior window is mounted on hinges for easy cleaning and perfect hygiene. Air circulation between the panes of glass provides better thermal insulation, and a micro-switch stops the fan when the door is opened. Side LED lighting offers a comprehensive view of the enclosure.

Electric heating is provided by circular stainless steel shielded resistors placed behind the fan deflectors, while steam is generated by stainless steel shielded resistors in an external casing. The control panel features a thermostat ranging from 25°C to 300°C and a timer from 1 minute to 8 hours, with a digital display that is clear and logically designed. The front access allows for easy and quick after-sales service, and the unit has an IPx5 protection index against water jets from the lance.