LDPE low density polyethylene construction lightweight and easy to handle
Colour-coded to reduce risk of cross contamination
Colour coded brown for vegetables
Non-toxic and non-absorbent hygienic and easy to clean
Easy to clean dishwasher safe
Antibacterial surface effectively reduces bacteria build-up for improved food hygiene
Can be used as part of an effective Food Safety Management System, based on the HACCP principles
Ideal for maintaining safe and hygienic practices in any kitchen