Capacity Holds 6 x 1/1gn containers at 75mm shelf centres
7" Touchscreen programmable controls with Intuitive control functions
Recipe book 200 Pre-set and customizable menus are already loaded in the software with up to 9 phases of cooking in each recipe
Mode of cooking Steam only, Hot air only, Hot air with variable steam, Regeneration
Internal Boiler allows low temperature steaming/proving and boosts steam production for quicker recovery
Premix burner the forced air burner saves on gas consumption and has fast heat recovery
Meteo System automatic control of the cooking chamber humidity
Steam Tuner System Allows you to adjust the Dryness or Wetness of the steam depending on product being cooked
Automatic Inbuilt wash system inbuilt liquid detergent or tablet washing system with a choice of 4 timed cycles Soft (55mins) Normal (70mins) Hard (105mins) Rinse (5.30mins)
Enclosed type wash system Re-circulates water, greatly reducing water consumption on each wash cycle
Water & Detergent consumption on wash cycle Soft (22 Ltrs + 60cc of detergent) Normal (23 ltr + 120cc of detergent), Hard (29 ltr + 210cc of detergent) no rinse liquid is required
Multi level cooking each of the shelves can be set with their own timer, this allows different product types to be cooked at the same time eg breakfast menu
3 speed cooking fan fitted with automatic fan reverser gives even cooking results no need to turn pan around!
"Delta T" cooking mode with core probe supplied allows slow cooking of meat joints reducing shrinkage and increasing yield
Recessed encoder knob prevents accidental damage
Fitted with adjustable humidity controls ideal for baking
Fitted with timer 0 120 minutes or continuous setting
Thermostatically controlled Temperature range 50 270°C (300°C on Hot air mode)
Fitted with a USB port this allows menus to be uploaded into the oven from a USB stick, it also allows quick loading of updated software
Hidden Core probe and USB ports keep them free of possible damage
Twin LED lighting fitted to both sides of the door, gives bright oven illumination and reduces energy use
Water saving the steam quench system can be switched off if sited under an extraction canopy. This does not affect cooking results but can dramatically save on water usage
Interior of oven has radiused corners and removable oven racks for easy cleaning
All stainless steel construction
Stacking option Can be stacked 2 high with another 6 rack oven or 10 rack oven
Can be supplied Left or Right hand hinged, right hand is standard supply