Remarkably sharp knife, featuring many layers of stainless steel
Attractive and comfortable Micarta handle
Handwashing recommended
Damascus steel provides a longer-lasting cutting edge and attractive finish
Interior steel of the blade hardened up to 60 degrees Rockwell rating
Japanese VG-10 stainless steel core for superior cutting performance
Two layers of Damascus steel protect against corrosion
Ergonomic micarta resin handle offers excellent grip