Cooling capacity: 210kg in chill mode with a maximum time of 90 minutes; 144kg in freeze mode with a maximum time of 240 minutes.
Climate Class 5: Operates at room temperature of 40°C with 40% RH; maximum ambient temperature must not exceed 43°C.
Refrigerant: R404A.
Refrigeration system: Indirect airflow with evaporation temperature controlled by thermostat valve and electric defrost; condensing unit not included.
Trolley Capacity: Accommodates 20 x 2/1 GN trays or 20 x 600 x 800mm bakery trays.
Construction: Food-grade 304 stainless steel interior and exterior with polyurethane panels.
Insulation: 80mm CFC polyurethane foam with a density of 40kg/cubic metre; 30mm thick insulated floor.
Ramp fitted to floor for easy loading of trolleys.
Controls: IP24 rated LCD control board and encoder with 18 menu options.
Core Probe: Fitted with multipoint core temperature probe for automatic temperature sensing and switching to storage mode.
Coated evaporator to prevent corrosion.
Cleaning: Hinged fan cover panel for easy access to the evaporator and fans.
Door: Insulated door with self-closing device and inner safety release latch; easily removable door gasket.
USB Port: Fitted with a port for uploading software and downloading HACCP data.
Maintenance: Front fascia removable for easy access to all controls.
Optional ultra violet lamps available; contact for pricing.