An essential mix of a high-quality traditional steel wok combined with a flat base, the 305mm London Wok flat bottom wok gives you the flexibility to cook how you want, without having to swap pans. Made from high-quality steel, the flat bottom wok is incredibly strong and specifically designed for the commercial kitchen. The flat base isn't just great for searing larger cuts of meat or fish; it also helps to maximize the contact between the heat source, which is vital if you're using a solid top or electric hob.
Thanks to the generously-sized wooden handle, heat is kept in the pan, not in your hand, making it much more comfortable to use in comparison to traditional steel-handled woks. Whether you're doing a traditional stir fry, searing meat, or even steaming food, the London Wok is a superb option for any professional.