Keep service moving with WAS Germany’s 60 cm Strainer, purpose-built to drain large batches quickly in a commercial kitchen. The expansive Ø 60 cm surface and 5 mm perforations shed water fast while keeping pasta, potatoes and blanched vegetables safely contained during peak service. Made from chrome‑nickel steel (stainless), it’s non‑reactive, corrosion-resistant and simple to sanitise, giving you dependable hygiene day after day. The generous diameter supports high-volume prep, reducing turnaround times and keeping the pass clear. 5 mm holes strike the right balance between flow rate and retention, ideal for rinsing produce and coarse straining without clogging. Weighing 5.9 kg, the heavy-gauge build offers a stable, professional feel that stands up to constant use in busy operations.
A versatile workhorse for restaurants, hotels, canteens, bakeries and outside catering teams handling big pots and bulk prep, it’s a practical addition to any professional kitchen or commercial catering equipment set-up. Available now from Caterboss, your supplier of professional catering equipment in Ireland.