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Wet Wipes
Wet Wipes provide fast, convenient hygiene control for professional kitchens, food trucks, bars and event catering. This range includes catering wet hand wipes and all-purpose antibacterial cleaning wipes designed to remove food residues, grease and everyday spills. Ideal for front and back of house use, they help you maintain clean, food-safe surfaces and fresh hands between tasks. Compact and disposable, they support efficient service while helping you meet strict hygiene standards.
- Catering wet hand wipes in bulk packs for high-volume food service and takeaway operations.
- All-purpose antibacterial cleaning cloths in colour-coded options for safer, segregated cleaning.
- Pre-moistened wipes that remove food particles, grease and everyday contaminants quickly.
- Portable packs ideal for mobile catering, outdoor events and tight kitchen spaces.
- Single-use formats that support HACCP routines and reduce cross-contamination risk.
- Suitable for use in restaurants, cafes, hotels, delis, canteens and contract catering sites.
Sort:
23% Off
Robert Scott All-Purpose Antibacterial Cleaning Cloths Red (Pack of 200)
From €19.19 exVAT
€24.95
exVAT
Size: 370(W) x 220(D)mm
Delivery: 2-3 days
23% Off
Robert Scott All-Purpose Antibacterial Cleaning Cloths Blue (200 pack)
From €19.19 exVAT
€24.95
exVAT
Size: 370(W) x 220(D)mm
Delivery: 2-3 days
19% Off
How to choose the right Wet Wipes
- Decide if you need hand wipes for guests and staff, or stronger antibacterial wipes for cleaning food contact surfaces.
- Consider pack size and wipe count to match your service volume, from small cafes to busy canteens and event caterers.
- Use colour-coded antibacterial cloths to separate kitchen, bar, washroom and front of house cleaning tasks.
- Check wipe strength, thickness and moisture level so they cope with grease, sauces and frequent use.
- Think about storage space and portability, especially for food trucks, outdoor events and mobile catering units.
- Review any fragrance preferences, such as lemon-scented hand wipes, to suit your brand and customer experience.
Care and maintenance
- Store wet wipes in a cool, dry place away from direct heat and sunlight to prevent drying out.
- Always reseal packs or close lids firmly after use to maintain moisture and cleaning performance.
- Follow manufacturer guidance on suitable surfaces and contact times for antibacterial effectiveness.
- Dispose of used wipes in general waste; do not flush them to avoid plumbing and environmental issues.
- Rotate stock using first-in, first-out so older packs are used before their expiry dates.
- Provide clearly labelled bins in kitchens and service areas to support good hygiene and waste control.
Explore our wider paper hygiene, disposable tableware and cleaning and hygiene ranges to support a complete front and back of house setup.
Need help choosing? Call Caterboss on (01) 687 5772.