Commercial Gas Fryers
Featuring high-performance commercial gas fryers designed for efficient frying operations. These fryers come in multiple configurations, including single and twin tanks, to accommodate different frying capacities. Each model is engineered for optimal heat distribution, ensuring even cooking and perfect results. With features such as adjustable temperature controls, durable construction, and easy-to-clean designs, these fryers are built to handle the demands of busy kitchens, making them essential for any food service establishment.

Chefsrange GF120 - 22 Ltr Single Tank Gas Fryer (4 Burner) - GF120






Combisteel Gas Fryer 21 Litre Twin Basket Range - 7455.0999OG

Chefsrange GF90 - 22 Ltr Single Tank Gas Fryer (3 Burner) - GF90




Banks GF32TT Twin Tank Gas Fryer ***DISCONTINUED*** - GF32TTOG





Parry GSF - Freestanding Single Pedestal Gas Fryer - GSFOG


Chefsrange GF120T - 10+10 Ltr Slimline Twin Tank Gas Fryer (4 Burner) - GF120T



Blue Seal Evolution Series GT18 - 400mm Single Pan Gas Fryer - GT18

Bartscher Deep fat fryer gas, 700, W400, 23L Freestanding - 2859171


High-Performance Commercial Gas Fryers
Featuring high-performance commercial gas fryers designed for efficient frying operations. These fryers come in multiple configurations, including single and twin tanks, to accommodate different frying capacities. Each model is engineered for optimal heat distribution, ensuring even cooking and perfect results. With features such as adjustable temperature controls, durable construction, and easy-to-clean designs, these fryers are built to handle the demands of busy kitchens, making them essential for any food service establishment.
Versatile Frying Options
Commercial gas fryers offer diverse frying solutions tailored to various culinary needs. With single and multiple tank configurations, chefs can choose the best setup for their kitchen layout and menu requirements. Features such as twin baskets allow for cooking different items simultaneously, optimizing efficiency and reducing wait times. These fryers are suitable for preparing everything from crispy French fries to delicious fried chicken, making them indispensable in various food service environments.
Efficient Heat Management
Each model is designed with advanced heat distribution technology that ensures consistent frying results. This feature minimizes temperature fluctuations, allowing food to cook evenly and maintain optimal taste and texture. Adjustable temperature controls provide the flexibility to achieve the desired crispiness and flavor, catering to specific recipes and cooking preferences. This level of precision elevates the cooking experience and improves overall food quality in high-volume kitchens.
Durable and Easy to Maintain
Hand-selected from top manufacturers, these fryers are built with robust materials to withstand the rigors of daily use in busy kitchens. The easy-to-clean designs help streamline maintenance tasks, allowing kitchen staff to focus on food preparation rather than equipment upkeep. Many models include features like removable oil tanks and filtration systems, enhancing both usability and safety. This combination of durability and convenience ensures that these fryers can consistently meet the demands of the food service industry.