Coldrooms & Freezer Rooms for Commercial Food Storage
Coldrooms and Freezer Rooms provide reliable temperature-controlled storage for restaurants, hotels, butchers, and food production facilities. Designed for professional use, these modular walk-in refrigeration systems maintain precise cooling conditions to keep perishable goods fresh and safe. Built with insulated panels, heavy-duty doors, and efficient compressors, Caterboss coldrooms offer long-lasting performance, easy installation, and full compliance with HACCP food safety standards.
- Modular walk-in design for flexible configuration and installation
- Available in chilled (coldroom) or frozen (freezer room) temperature ranges
- Energy-efficient refrigeration units for reduced running costs
- Durable, food-safe insulated panels and non-slip flooring
- Delivered nationwide with full Caterboss installation and support
CombiSteel Coldroom 2400X2400X3600 15.6 m3
Tefcold CRNF1827 Freezer Room
CombiSteel Cold Room 3600X1200X2200 4 Glass Doors
Tefcold CRNF2124 Freezer Room
Tefcold CRNF1830 Freezer Room
Tefcold CRNF2127 Freezer Room (Freezing) H2200 x W2100 x D2700
Tefcold CRPF3030 Chiller Room
CombiSteel Coldroom 2400X4200X2400 18.4 m3
Tefcold CRNF2130 Freezer Room (Freezing) H2200 x W2100 x D300
Tefcold CRNF2424 Freezer Room (Freezing) H2200 x W2400 x D2400
Tefcold CRNF2427 Freezer Room
CombiSteel Coldroom 3000X3600X2400 20 m3
Tefcold CRNF2430 Freezer Room
Tefcold CRNF2727 Freezer Room
Tefcold CRNF2730 Freezer Room
CombiSteel Coldroom 3000X4200X2400 23,6 m3
Tefcold CRNF3030 Freezer Room
COLD AND FREEZER ROOM 3000x5400x2400 - 120 MM *TRANSPORT ON REQUEST*
CombiSteel Cold Room 3000X5400X2400 30,7 m3
How to choose the right coldroom or freezer room
- Storage temperature: coldrooms typically +1°C to +5°C, freezers -18°C to -22°C
- Size and layout: plan based on stock turnover and available floor space
- Compressor type: integral for compact units, remote for quieter operation
- Energy efficiency: look for insulated panels with low thermal conductivity
- Compliance: ensure all installations meet HACCP and local food safety standards
Maintenance and care
- Check door seals weekly to prevent cold air loss
- Clean evaporator and condenser units monthly
- Defrost regularly to maintain freezing efficiency
- Log temperatures daily to comply with HACCP requirements
Why buy from Caterboss
- Trusted Irish supplier of modular coldrooms and freezer rooms
- Energy-efficient, food-safe designs from leading European manufacturers
- Professional installation, servicing, and nationwide support
Need help planning a new coldroom or freezer room installation? Call Caterboss on (01) 687 5772 or request a project quote through our commercial refrigeration page.