Cook amazing wood-fired pizza in only 15 minutes with the new Luna Venice tabletop pizza oven. Using hardwood pellets, the Luna Venice can reach a temperature of 500°C in the time it takes you to roll your dough. The innovative retractable pizza stone makes it easy to check and turn your pizza without the risk of burning it, while the gravity-fed pellet hopper takes the hassle out of feeding the fire. Become a wood-fired pizza expert in no time with the lightweight and portable Luna Venice.
