The Multi Cooker is an essential tool for caterers looking to expand their menu options. Its design accommodates a combination of standard gastronorm containers and baskets, allowing for versatile menu offerings. Constructed from stainless steel, this compact unit features a one-piece pressed pan that is fully insulated. A rear tap unit, connected to the water supply, facilitates easy filling and aids in the removal of starch when cooking pasta. Additionally, the unit can be connected to the waste water system via the back. Available in 7 or 10 kilowatt power options, the Multi Cooker is equipped with a thermostat that offers a wide range of temperatures. It includes a separate switching system, enabling the operator to adjust the power based on the specific cooking requirements. For added safety, an internal overheat thermostat is installed, ensuring operator protection during use.
