The Sagi KAB1B 20 tray bakery freezer retarder prover is designed to accommodate the Euronorm 600 x 400mm tray system. Its fully automatic controls simplify operation—just load and push the button. The different phases of retarding and proofing, with the correct relative humidity, are managed by electronic controls. These controls can be programmed to activate at a pre-set time, aligning with your operational needs and helping to reduce staff costs.
