The interior and exterior of the product are crafted from stainless steel AISI 304, with ceramic insulation made from thermo fibre and feet also constructed from stainless steel. The cooking chamber is entirely welded, ensuring total sealing, with rounded corners and angles to avoid asperities. A gasket is fixed on the front face of the cooking chamber, and a pressing fund collects condensation towards the discharge. The structure supports easily removable platinum heat diffusers, which are designed to be easily dismountable. A motorized Oura of large dimensions allows for all types of cooking, and side lighting provides a comprehensive view of the cooking chamber. The design of the cooking chamber, coupled with a side ventilator made from stainless steel AISI 304 (CCRR) with two speeds, guarantees effective management and uniform distribution of heat. The doors feature double glazing with an ergonomic and athermic handle, automatic closing with safety features to prevent accidental openings, and a condensation recuperator integrated into the door. The interior glazing rises on hinges, facilitating cleaning and ensuring perfect hygiene. Air circulation between the panes guarantees better thermal isolation, and a micro switch stops the ventilator when the door is opened. Gas heating is achieved through pulsed burners and grooved heat exchangers, which increase efficiency and save up to 20% of gas consumption and harmful emissions. Steam is generated by a nebulizer. The control panel, featuring a thermostat ranging from 25°C to 300°C and a timer from 1 minute to 8 hours, is equipped with a digital display. The design is clear and logical, with frontal accessibility for ease and speed of service and maintenance. The protection indicator is rated IPX5, offering resistance against water jets.
